Tung meen fun is wheat starch and must not be mistaken with wheat flour. It is a non-gluten flour.
Friday, March 16, 2007
Wheat Starch ~ Tung Meen Fun
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Ingredients :
- Baba Chilli Powder
- Belacan ~ Shrimp Paste
- Best Foods Mayonnaise
- Black Peppercorn, All Spice and Cloves
- Brown Onion Gravy
- Candlenut ~ Buah Keras
- Chilli Paste
- Chinkiang Black Vinegar
- Coconut Milk (Can)
- Corn Flour
- Dark Soya Sauce, Yuen Chun
- Dou See ~ Salted Fermented Black Beans
- Dry Mixed Herbs
- Dry Noodle
- Fish Sauce
- Flat Dried Shrimp
- Gula Melaka
- Instant Lo Hon Kuo
- JellyFish (salted)
- Kicap Manis ~ Sweet Soy Sauce
- Lye Water ~ Kan Sui
- Maltose ~ Mak Gah
- Mapo Tofu Sauce
- Mui Choy ~ Salted Mustard
- Mung Beans
- Natural Vanilla Essence
- Onion Soup Mix
- Palm Sugar
- Plum Sauce
- Premium Soy Sauce
- Red Bean Curd ~ Nam Yue
- Red Onion
- Rice Flour
- Rice Vinegar
- Shao Hsing Hua Tiao Chew ~ Chinese Cooking Wine
- Shortening
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- Soy Granules
- SureBake Yeast
- Surimi Crab Flavoured Stick
- Sweet Fruit Chutney
- Szechuan Peppercorn
- Tamarind
- Tamarind Skin
- Tapioca Flour aka Tapioca Starch
- Tung Fun ~ Vermicelli
- Wet Suen Mui ~ Preserved Salted Plum
- Wheat Starch ~ Tung Meen Fun
- Yellow Rock Sugar
Utensils
6 Comments:
hi ...may I ask .. is there any subsitute for wheat starch ??
Hi, I don't believe there is a substitute.
hi..where can i buy the wheat starch?? thanks.
I got my wheat starch at the Asian grocer shops.
Can I use rice flour instead of wheat flour?
So corn flour is corn starch. And wheat flour is flour without gluten???
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